Daily Menu | Restaurante Blanqueries
Daily Menu

Daily

Menu

Every day we have different menus so that the price can´t be an excuse to eat quality food, the market kitchen. We also have children´s menus and menus adapted for celiacs or any food intolerance.
Contact us for more information.

Our menus are: Lunch Executive Menu , Blanqueries Night Menu and Nigth Tasting Menu. Some examples of the different menus and their prices are shown below.

Next, we expose a sample of our menus. An example of our daily menus since these are subject to modifications. Our gastronomic proposal is the Market Kitchen. Fresh and seasonal ingredients make up our different menus. Technique and tradition come together to get plates full of flavor!

Updated on 26/04/2024

Sample of “Executive Menu”

Lunch time from Tuesday to Friday: 27€
Saturday and holidays: 30€

3 Starters to share:

  • Cesar’s Sam.
  • Pulled pork sandwich.
  • Low-temperature egg with celery and mojama.

3 Second to choose one:

  • Creamy seafood rice with cuttlefish and shrimp.
  • Grilled salmon fillet with sesame citrus sauce and broccoli.
  • Beef cannelloni with apricot puree and nuts.

Desert to choose one:

  • Yogurt with white chocolate and mango textures..
  • Almond crumble with banoffee cream and mascarpone foam.
  • Chocolate, vanilla, and peanuts.

Sample of “Blanqueries Night Menu”

From Tuesday to Saturday 32€
Starters, second to choose, desert and bread.

3 Starters to share:

  • Cesar’s Sam.
  • Pulled pork sandwich.
  • Low-temperature egg with celery and mojama.

3 Second to choose one:

  • Grilled salmon fillet with sesame citrus sauce and broccoli.
  • Beef cannelloni with roasted pumpkin and nuts.

Desert to choose one:

  • Almond crumble with banoffee cream and mascarpone foam.
  • Chocolate, vanilla, and peanuts.

Sample of “Menú degustación noches”

From Tuesday to Friday: 42€
Starters, second and dessert. Bread included

Starters to share:

  • Cesar’s Sam.
  • Pulled pork sandwich.
  • Low-temperature egg with celery and mojama.

Second course: 

  • Grilled salmon fillet with sesame citrus sauce and broccoli.
  • Beef cannelloni with roasted pumpkin and nuts.

Desserts:

  • Almond crumble with banoffee cream and mascarpone foam.
  • Yogurt with white chocolate and mango textures.
*All of our daily menus include the bread and taxes. Drinks are not include.

Are you allergic or do you have any kind of food intolerance? We have adapted menus, contact us and we will adapt the menus to your needs.